versova bandra sea link contractor

In Brazil, green amaranth was, and to a degree still is, often considered an invasive species as all other species of amaranth (except the generally imported A. caudatus cultivar), though some have traditionally appreciated it as a leaf vegetable, under the names of caruru or bredo, which is consumed cooked, generally accompanying the staple food, rice and beans. It can grow to 2–3 feet (0.61–0.91 m) tall. [2] Palmer amaranth is among the "top five most troublesome weeds" in the southeast of the United States and has already evolved resistances to dinitroaniline herbicides and acetolactate synthase inhibitors. [12][18] There is evidence of phylogenetic and geographical support for clear groupings that indicate separate domestication events in South America and Central America. Four species of Amaranthus are documented as cultivated vegetables in eastern Asia: Amaranthus cruentus, Amaranthus blitum, Amaranthus dubius, and Amaranthus tricolor.[42]. angustior L.H.Bailey Amaranthus inamoenus Willd. They fasted or ate very little; a statue of the god was made out of amaranth seeds and honey, and at the end of the month, it was cut into small pieces so everybody could eat a piece of the god. It is an annual flowering plant with deep purple flowers. Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. Amaranth weed species have an extended period of germination, rapid growth, and high rates of seed production,[2] and have been causing problems for farmers since the mid-1990s. A. tricolor has a number of synonyms, including A. gangeticus, which has been recognized as a separate species in the past. Subfamilia: Amaranthoideae Genus: Amaranthus Species: A. acanthobracteatus – A. acanthochiton – A. acutilobus – A. albus – A. anderssonii – A. arenicola – A. asplundii – A. australis – A. bengalensis – A. bigelovii – A. blitoides – A. blitum – A. bouchonii – A. brandegeei – A. brownii – A. cacciatoi – A. californicus – A. cannabinus – A. capensis – A. cardenasianus – A. cat… J.A Vozzo. [53][54], Seabeach amaranth (A. pumilus), an amaranth on the Federal Threatened species List, Red-root amaranth (A. retroflexus)—from Thomé, Flora von Deutschland, Österreich und der Schweiz 1885, Southern Kerala-style traditional Thoran made with Cheera (amaranth) leaves, "Amaranthus", "Amarantus", and "Doodo" redirect here. Yields are high compared to the seeding rate: 1000 kg or more per hectare. Amaranthus cuspidatus Vis. [32][33] The earliest archeological evidence for amaranth in the Old World was found in an excavation in Narhan, India, dated to 1000-800 BCE[34][dubious – discuss]. https://en.wikipedia.org/w/index.php?title=Amaranth&oldid=993217371, Articles containing Ancient Greek (to 1453)-language text, Articles needing additional references from April 2019, All articles needing additional references, Articles containing Classical Nahuatl-language text, Articles containing Spanish-language text, Articles with disputed statements from February 2020, Articles with unsourced statements from August 2020, Articles containing Indonesian-language text, Articles containing Ilocano-language text, Articles containing Vietnamese-language text, Articles containing Lingala-language text, Articles containing Portuguese-language text, Creative Commons Attribution-ShareAlike License. [12] A. hybridus may derive from South America, whereas A. quentiensis, A. caudatus, and A. hypochondriacus are native to Central and North America. [12] Bracteole morphology present on the stem is used for taxonomic classification of Amaranth. The ornamental plant is known as bireum in Korea;[3] tampala, tandaljo, or tandalja bhaji in India;[4] callaloo in the Caribbean; and Joseph's coat after the Biblical figure Joseph, who is said to have worn a coat of many colors. Amaranthus gangeticus The species name Amaranthus gangeticus may refer to: Amaranthus gangeticus L., (1759) = synonym of Amaranthus tricolor L. Amaranthus gangeticus Wall., (1832) nom. People decorated their homes and trees with paper flags; ritual races, processions, dances, songs, prayers, and finally human sacrifices were held. Amaranth grain is collected from the genus. Amaranthus tricolor var. Waray hini subspecies nga nakalista. Biology of amaranths. Amaranthus japonicus Houtt. Considered a san-namul (wild green) that grows abundantly in the countryside, it tends to be foraged rather than planted and harvested. In Botswana, it is referred to as morug and cooked as a staple green vegetable. [Invalid] Amaranthus flexuosus Moq. [44] It is also known among the Kalenjin as a drought crop (chepkerta). [12][18], Uncooked amaranth grain is 12% water, 65% carbohydrates (including 7% dietary fiber), 14% protein, and 7% fat (table). i grow it in my garden which is totally in the shade and it goes for days without water. [4] Although the family (Amaranthaceae) is distinctive, the genus has few distinguishing characters among the 75 species present across six continents. Version 1. ex Wall. Flowers are radially symmetric and either bisexual or unisexual with very small, bristly perianth and pointy bracts. Robertson and Amaranthus. This is partially due to the reduction in tillage, reduction in herbicidal use and the evolution of herbicidal resistance in several species where herbicides have been applied more often. Amaranthus amboinicus Buch.-Ham. This probably occurred in the Miocene. Also, this plant can survive in tough conditions. It has been proposed as an inexpensive native crop that could be cultivated by indigenous people in rural areas for several reasons: In the United States, the amaranth crop is mostly used for seed production. The Botanical Review, 83(4), 382-436. [14] The support for the addition of the subdivision Albersia because of its circumcise, indehiscent fruits coupled with three elliptic to linear tepals to be exclusive characters to members of this subgenus. [10] The panicle is harvested 200 days after cultivation with approximately 1,000 to 3,000 seeds harvested per gram. (2004) Plant Resources of Tropical Africa 2. E123, formerly certifiable as FD&C red No. [Invalid] Amaranthus flexuosus Moq. [47], The flowers of the 'Hopi Red Dye' amaranth were used by the Hopi (a tribe in the western United States) as the source of a deep red dye. These compounds are reduced in content and antinutrient effect by cooking.[28][29]. [10] Fruits are in the form of capsules referred to as a unilocular pixdio that opens at maturity. Cultivars have striking yellow, red, and green foliage. Kultivaroj havas flavajn, ruĝajn kaj verdajn folikolorojn. [24] Amaranth does not contain gluten. The leaves of some species are also eaten. Amaranthus gangeticus is considered a synonym of A. tricolor,[5] but has been recognized as a separate species in the past. Amarant (Amaranthus) is een geslacht van eenjarige, kruidachtige planten uit de amarantenfamilie (Amaranthacea e). De fulla comestible, era una de les hortalisses més importants de la civilització asteca.Moltes espècies d'amarant són conegudes en català amb el nom de marxant o blet. Leaves are approximately 6.5–15 centimetres (2 ⁄2–6 inches) and of oval or elliptical shape that are either opposite or alternate across s… [10] Species in this genus are either monecious (i.e. Retrieved 9 March 2013. "The Plant List: A Working List of All Plant Species", "The leafy vegetable amaranth (Amaranthus gangeticus) is a potent inhibitor of calcium availability and retention in rice-based diets", "10 Korean spring greens you should know", https://en.wikipedia.org/w/index.php?title=Amaranthus_tricolor&oldid=992559148, Articles with unsourced statements from August 2020, Articles with unsourced statements from April 2018, Articles containing Chinese-language text, Articles with Chinese-language sources (zh), Creative Commons Attribution-ShareAlike License, This page was last edited on 5 December 2020, at 22:27. While all species are believed to be native to the New World, several have been cultivated and introduced to warm regions worldwide. The Angiosperms (Flowering plants). Pagka karon wala pay siak nga nalista ubos niini niya. Use of PCR-based molecular markers to identify weedy Amaranthus species. Grubben, G.J.H. In Tamil Nadu, it is called mulaikkira and is regularly consumed as a favourite dish, where the greens are steamed and mashed with light seasoning of salt, red chili pepper, and cumin. Amaranthus incomptus Willd. In Lingala (spoken in the Congo), it is known as lɛngalɛnga or bítɛkutɛku. Images (4 images) Amaranthus gangeticus - Image Code: AMRGG-0. Subfamilia: Amaranthoideae Genus: Amaranthus Species: Amaranthus blitum long, 1–1 1/2 in. A., Jan, S., & Rashid, I. Amaranth seed can also be popped one tablespoon at a time in a hot pan without oil, shaken every few seconds to avoid burning. It is known in Yoruba as shoko, a short form of shokoyokoto (meaning "make the husband fat"), or arowo jeja (meaning "we have money left over for fish"). [5] Members of this genus share many characteristics and uses with members of the closely related genus Celosia. Greeks stop harvesting the plant (which also grows wild) when it starts to bloom at the end of August. American origin (Wu et al. The classification of these groups are further supported with a combination of floral characters, reproductive strategies, geographic distribution, and molecular evidence. [4] Leaves are approximately 6.5–15 centimetres (2 1⁄2–6 inches) and of oval or elliptical shape that are either opposite or alternate across species, although most leaves are whole and simple with entire margins. In Andhra Pradesh, this leaf is added in preparation of a popular dal called thotakura pappu in (Telugu). This was one of the more important Aztec festivals, and the people prepared for the whole month. Amaranthus gangeticus is considered a synonym of A. tricolor, but has been recognized as a separate species in the past. 2000). [25][26][27], Amaranth grain contains phytochemicals that are not defined as nutrients and may be antinutrient factors, such as polyphenols, saponins, tannins, and oxalates. There has been opposing hypotheses of a single as opposed to multiple domestication events of the three grain species. The Botanical Review, 83(4), 382–436. "Biology of amaranths". gangeticus. [family AMARANTHACEAE] on JSTOR", "Amaranthus muricatus (Moquin-Tandon) Hieronymus [family AMARANTHACEAE] on JSTOR", "Amaranth leaves, cooked, boiled, drained, without salt, per 100 g", "Cereal-based gluten-free food: how to reconcile nutritional and technological properties of wheat proteins with safety for celiac disease patients", "Gluten-free diet in children: an approach to a nutritionally adequate and balanced diet", "Recent advances in the formulation of gluten-free cereal-based products", "Legacy: The Official Newsletter of Amaranth Institute", "Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets", "Singh Anurudh K (2017) Early History of Crop Introductions into India: II. This page was last edited on 9 December 2020, at 12:13. Cladus: Amaranthaceae s.str. PROTAbase on Amaranthus tricolor Amaranthus tricolor at the Encyclopedia of Life Amaranthus tricolor L. Medicinal Plant Images ...Amaranthus tricolor, known as edible amaranth, is a species in the genus Amaranthus (family Amaranthaceae). A small amount of seed plants a large area (seeding rate 1 kg/ha). In Orissa, it is called khada saga, it is used to prepare saga bhaja, in which the leaf is fried with chili and onions. Amaranthus japonicus Houtt. Amaranthus dubius Mart. Amaranthus gangeticus: Wikipedia, the Free Encyclopedia [home, info] Science (1 matching dictionary) Amaranthus gangeticus: Botanical Name listing of Plants [home, info] Words similar to amaranthus gangeticus Usage examples for amaranthus gangeticus 2010. illeg. Several species are raised for amaranth "grain" in Asia and the Americas. [12] This complicates taxonomy and Amaranthus has generally been considered among systematists as a "difficult" genus and hybridize often. Non-text media are available under their specified licenses. 2 in North America and E123 in the European Union.[48]. broad, elliptic-lanceolate, tapering to both ends, obsoletely punctulate, often mucronulate; nerves prominent below; petioles reaching 2 1/2 in. The name was first applied to the related Celosia (Amaranthus and Celosia share long-lasting dried flowers), as Amaranthus plants were not yet known in Europe. Asian Agri-History 21(4): 319-324", "Scientific Evidence for Pre-Columbian Transoceanic Voyages", "Crossing Methods and Cultivation Conditions for Rapid Production of Segregating Populations in Three Grain Amaranth Species", "USDA National Nutrient Database: cooked amaranth grain per 100 grams; Full report", https://www.youtube.com/watch?v=eOwOZxHmwCU, "Squalene Market Size to Exceed USD 240 Million by 2022", FDA/CFSAN Food Compliance Program: Domestic Food Safety Program. Making up about 5% of the total fatty acids of amaranth, squalene[46] is extracted as a vegetable-based alternative to the more expensive shark oil for use in dietary supplements and cosmetics. angustior Bailey Amaranthus inamoenus Willd. inval., nom. It grows fast and, in three cultivated species, the large seedheads can weigh up to 1 kg and contain a half-million small seeds. Amaranthus cuspidatus Vis. [4], There are approximately 75 species in the genus, 10 of which are dioecious and native to North America with the remaining 65 monoecious species endemic to every continent from tropical lowlands to the Himalayas. This synthetic dye is also known as Red No. Cladus: Amaranthaceae s.str. [52] This makes the proper identification of Amaranthus species at the seedling stage essential for agriculturalists. [41], Amaranth species are cultivated and consumed as a leaf vegetable in many parts of the world. [36] Evidence from single-nucleotide polymorphisms and chromosome structure supports A. hypochondriacus as the common ancestor of the three grain species.[37]. Amaranth: Another Ancient Wonder Food, But Who Will Eat It? Amaranthus incomptus Willd. An evolutionary lineage of around 90 species within the genus has acquired the C4 carbon fixation pathway, which increases their photosynthetic efficiency. In Bangladesh, it has been used as a leafy vegetable. [f] | [q ] Amaranthus tricolor var. Amaranthus gangeticus L. Espesye sa tanom nga bulak ang Amaranthus tricolor. The Aztec month of Panquetzaliztli (7 December to 26 December) was dedicated to Huitzilopochtli. [13] Although this classification was widely accepted, further infrageneric classification was (and still is) needed to differentiate this widely diverse group. ex … gangeticus L. , Fiori - yra 1753 - [[Amaranthus tricolor|Amaranthus tricolor]] Amaranthus tricolor , L. sinonimas. Chapter 8: Ethnobotany. For the ancient Greek writer, see, Mapes, Cristina, Eduardo Espitia, and Scott Sessions. In the Caribbean, the leaves are called bhaji in Trinidad and callaloo in Jamaica, and are sautéed with onions, garlic, and tomatoes, or sometimes used in a soup called pepperpot soup. [4] Flowers vary interspecifically from the presence of 3 or 5 tepals and stamens, whereas a 7-porate pollen grain structure remains consistent across the family. (2006). Diego Durán described the festivities for the Aztec god Huitzilopochtli. Amaranthus bicolor Nocca ex Willd. A 100-gram (3 1⁄2-ounce) reference serving of uncooked amaranth grain provides 1,550 kilojoules (371 kilocalories) of food energy, and is a rich source (20% or more of the Daily Value, DV) of protein, dietary fiber, pantothenic acid, vitamin B6, folate, and several dietary minerals (table). i think it is a fantastic plant. [8] It has an earthy and nutty flavor, and goes well with both gochujang- and soup soy sauce-based seasonings, and bori-bap (barley rice).[8][9]. Flowers vary interspecifically from the presence of 3 or 5 tepals and stamens, whereas a 7-porate pollen grain structure remains consistent across the family. Amaranthus floridanus (S. Watson) Sauer; Amaranthus gracilis Desf. 2);". Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. It appears on the coat of arms of Gonville and Caius College, Cambridge, where it is called "flowers gentle". A traditional food plant in Africa, amaranth has the potential to improve nutrition, boost food security, foster rural development and support sustainable land care.[43]. This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license. [45] In Nigeria, it is a common vegetable and goes with all Nigerian starch dishes. [13] A modified infrageneric classification of Amaranthus includes three subgenera: Acnida, Amaranthus, and Albersia, with the taxonomy further differentiated by sections within each of the subgenera. [12][15][16], The phylogenies of Amaranthus of maximum parsimony and Bayesian analysis of nuclear and chloroplast genes suggest five clades within the genus: Diecious / Pumilus, Hybris, Galapagos, Eurasian/ South African, Australian (ESA), ESA + South American. Wild species have longer bracteole's compared to cultivated species. Grain amaranth is not commonly cultivated in Africa (Grubben and Denton 2004). "Amaranthus gangeticus L".The Plant List. Cladus: Amaranthaceae s.str. Amaranthus amboinicus Buch.-Ham. A. gangeticus is also known as elephant-head amaranth. Amaranthus gangeticus L. Amaranthus gangeticus var. [citation needed]. It is boiled, then served with olive oil and lemon juice like a salad, sometimes alongside fried fish. [1] Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. [49] The following 9 species of Amaranthus are considered invasive and noxious weeds in the U.S and Canada: A. albus, A. blitoides, A. hybridus, A. palmeri, A. powellii, A. retroflexus, A. spinosus, A. tuberculatus, and A. Synonym Symbol AMGA. Another important use of amaranth throughout Mesoamerica was in ritual drinks and foods. De Wikipedia, la enciclopedia libre. 2013. After the Spanish conquest, cultivation of amaranth was outlawed, while some of the festivities were subsumed into the Christmas celebration. Amaranthus dubius Mart. Familia: Amaranthaceae s.l. The ornamental ... "Sorting Amaranthus names". Although it is native to South America, in India and Africa the leaves and stems have been eaten as a salad vegetable. [10] Inflorescences are in the form a large panicle that varies from terminal to axial, color, and sex. In Indonesia and Malaysia, leaf amaranth is called bayam. [30] Known to the Aztecs as huāuhtli,[31] amaranth is thought to have represented up to 80% of their energy consumption before the Spanish conquest. : You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. A., Jan, S., & Rashid, I. Tot het geslacht behoren verscheidene sier- en voedselgewassen. A. gangeticus is also known as elephant-head amaranth . Ang Amaranthus tricolor sakop sa kahenera nga Amaranthus sa kabanay nga Amaranthaceae. Amaranthus (L.) spp. Small-leaved, reddish-stalked chambireum (참비름, "true bireum") is used as a namul vegetable in Korean cuisine. ], Culpepper et al. In Maharashtra, it is called shravani maath and is available in both red and white colour. ex Wall. It is usually steamed as a side dish in both China and Japan. Redirige a: Amaranthus tricolor; Basis of this page is in Wikipedia. (2017). [4] Infrageneric classification focuses on inflorescence, flower characters and whether a species is monoecious/dioecious, as in the Sauer (1955) suggested classification. [2] Catkin-like cymes of densely packed flowers grow in summer or autumn. Amaranthus gangeticus (AMARANTHACEAE.) [4] Species across the genus contain concentric rings of vascular bundles, and fix carbon efficiently with a C4 photosynthetic pathway. Amaranthus bicolor Nocca ex Willd. ex … angustior L.H.Bailey Amaranthus gangeticus var. The genus also contains several well-known ornamental plants, such as Amaranthus caudatus (love-lies-bleeding), a vigorous, hardy annual with dark purplish flowers crowded in handsome drooping spikes. Because of its importance as a symbol of indigenous culture, its palatability, ease of cooking, and a protein that is particularly well-suited to human nutritional needs, interest in amaranth seeds (especially A. cruentus and A. hypochondriacus) revived in the 1970s. It may inhibit calcium retention in rice-based diets. La trikolora amaranto aŭ legomamaranto (Amaranthus tricolor) estas plantspecio el la genro Amaranto (Amaranthus).Ĝi estas uzata kiel ornamplanto, kiel legomo kaj kuracplanto.Ĝi originis el la tropika Azio, verŝajne el Hindujo kaj estas preskaŭ tutmonde en multaj klimatoj kiel neofito disvastigita. Amaranthus tricolor, known as edible amaranth,[3] is a species in the genus Amaranthus (family Amaranthaceae). In China, the leaves and stems are used as a stir-fry vegetable, or in soups. In. Seeds of Amaranth grain have been found in archeological records in Northern Argentina that date to the mid-Holocene. An Amaranthus tricolor in nahilalakip ha genus nga Amaranthus, ngan familia nga Amaranthaceae. Scientific plant list. "The following color additives are not authorized for use in food products in the United States: (1) Amaranth (C.I. Vegetables. The Plant List (2010). ex Willd. Look at other dictionaries: angustior L.H.Bailey Amaranthus inamoenus Willd. Larsen, T.; Thilsted, S. H Amaranthus bicolor Nocca ex Willd. [35], Ancient amaranth grains still used include the three species, Amaranthus caudatus, Amaranthus cruentus, and Amaranthus hypochondriacus. ", Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. In Korea, the plant is referred to as bireum (비름). [11], Amaranthus shows a wide variety of morphological diversity among and even within certain species. Amaranthus gangeticus L. Amaranthus gangeticus var. a tall handsome plant 3–5 ft. or more high; stem stout, more or less grooved, glabrous or puberulous; leaves 2–3 in. Amaranthus japonicus Houtt. Amaranthus gangeticus L. Amaranthus gangeticus var. Most amaranth in American food products starts as a ground flour, blended with wheat or other flours to create cereals, crackers, cookies, bread or other baked products. Since about 1980, Amaranthus has been rediscovered as a [10] Seeds are circular form from 1 to 1.5 millimeters in diameter and range in color with a shiny, smooth seed coat. Amaranthus japonicus Houtt. Una ning gihulagway ni Carl von Linné. Two species are popular as edible vegetable in Vietnam: dền đỏ (Amaranthus tricolor) and dền cơm or dền trắng (Amaranthus viridis). Images for this profile are taken from the Maltese Islands at or after year 2000. [3] Amaranth varies in flower, leaf, and stem color with a range of striking pigments from the spectrum of maroon to crimson and can grow longitudinally from 1 to 2.5 metres (3 to 8 feet) tall with a cylindrical, succulent, fibrous stem that is hollow with grooves and bracteoles when mature. In Africa, it is usually cooked as a leafy vegetable. [6], "Amaranth" derives from Greek ἀμάραντος[7] (amárantos), "unfading", with the Greek word for "flower", ἄνθος (ánthos), factoring into the word's development as amaranth, the unfading flower. The genus Amaranthus, in the Amaranthaceae family, contains just over 100 accepted plant species (The Plant List, 2013). A. arenicola, L.). Weed Science 47: 518-523. It was recovered in Mexico from wild varieties[citation needed] and is now commercially cultivated. Amaranthus gangeticus is considered a synonym of A. tricolor, but has been recognized as a separate species in the past. Mosyakin and Robertson 1996 later divided into three subgenera: Acnida, Amaranthus, and Albersia. In Bangladesh, it has been used as a leafy vegetable. Text is available under the CC BY-SA 3.0 Unported License. [8], The showy Amaranth present in John Milton's Garden of Eden is "remov'd from Heav'n" when it blossoms because the flowers "shade the fountain of life". [4], Amaranth has a primary root with deeper spreading secondary fibrous root structures. Amaranthus gangeticus L. An Amaranthus tricolor in uska species han Magnoliopsida nga ginhulagway ni Carl von Linné. It is an annual flowering plant with deep purple flowers. ex Willd. Amarant is an archaic variant. Proper weed control needs to be applied before the species successfully colonizes in the crop field and causes significant yield reductions. Subfamilia: Amaranthoideae Genus: Amaranthus Species: Amaranthus tricolor In Bantu regions of Uganda and western Kenya, it is known as doodo or litoto. It is easy to cook. [10] Archeological evidence of seeds from A. hypochondriacus and A. crutenus found in a cave in Tehuacán, Mexico, suggests amaranth was part of Aztec civilization in the 1400s. It may inhibit calcium retention in rice-based diets. [9] He describes Amaranth as 'immortal' in reference to the flowers that generally do not wither and retain bright reddish tones of color, even when deceased; sometimes referred to as "love-lies-bleeding. It is used to prepare curries such as hulee, palya, majjigay-hulee, and so on. Talk:Amaranthus gangeticus. Het geslacht komt met zo'n zestig soorten wijdverspreid voor van gematigde tot tropische streken. Amaranthus incomptus Willd. Amaranths are recorded as food plants for some Lepidoptera (butterfly and moth) species including the nutmeg moth and various case-bearer moths of the genus Coleophora: C. amaranthella, C. enchorda (feeds exclusively on Amaranthus), C. immortalis (feeds exclusively on Amaranthus), C. lineapulvella, and C. versurella (recorded on A. spinosus). De Macvean & Pöll (1997). Amaranthus is part of the Amaranthaceae that is part of the larger grouping of the Carophyllales. Boil in water with twice the amount of water as grain by volume (or 2.4 times as much water by weight). & Denton, O.A. In Karnataka in India, it is called harive soppu (ಹರಿವೆ ಸೊಪ್ಪು) . Tropical Tree Seed Manual, USDA Forest Service, edt. Amaranthus cuspidatus Vis. Cooking decreases its nutritional value substantially across all nutrients, with only dietary minerals remaining at moderate levels. Species across the genus contain concentric rings of vascular bundles, and fix carbon efficiently with a C4 photosyntheticpathway. The genus is native to Mexico and Central America. In Greece, green amaranth (A. viridis) is a popular dish called βλήτα, vlita or vleeta. It can grow to 2–3 feet (0.61–0.91 m) tall. Although it is native to South America[citation needed], this is one of several species of amaranth cultivated in warm regions across the world. Amaranthus japonicus Houtt. PROTA Foundation, Wageningen; Backhuys, Leiden; CTA, Wageningen. It is easily harvested and easily processed, post harvest, as there are no hulls to remove. [Assad, R., Reshi, Z. A new herbicide-resistant strain of Amaranthus palmeri has appeared; it is glyphosate-resistant and so cannot be killed by herbicides using the chemical. Also a synthetic dye was named "amaranth" for its similarity in color to the natural amaranth pigments known as betalains. [11] In pre-Hispanic times, amaranth was cultivated by the Aztec and their tributary communities in a quantity very similar to maize. In China, it is referred to as xian cai (Chinese: 苋菜; pinyin: xiàn cài) and is often stir-fried. In Kerala, it is called cheera and is consumed by stir-frying the leaves with spices and red chili peppers to make a dish called cheera thoran. [23] Cooked amaranth leaves are a rich source of vitamin A, vitamin C, calcium, and manganese, with moderate levels of folate, iron, magnesium, and potassium. viridis.[50][51]. To this day, amaranth grains are toasted much like popcorn and mixed with honey, molasses, or chocolate to make a treat called alegría, meaning "joy" in Spanish. See more » Bap (food) Bap (밥) is a Korean name of cooked rice prepared by boiling rice and/or other grains, such as black rice, barley, sorghum, various millets, and beans, until the water has cooked away. [10] The top (operculum) of the unilocular pixdio releases the urn that contains the seed. It is called chua in Kumaun area of Uttarakhand, where it is a popular red-green vegetable. Jump to navigation Jump to search. [13], In 1955, Sauer classified the genus into two subgenera, differentiating only between monoecious and dioecious species: Acnida (L.) Aellen ex K.R. Pixdio that opens at maturity ) amaranth ( C.I last edited on 9 December 2020, at 12:13 while of... Kg/Ha ), Wageningen ; Backhuys, Leiden ; CTA, Wageningen ; Backhuys, Leiden ;,. Capsules referred to as bireum ( 비름 ) three species, although species numbers are questionable to! Can not be killed by herbicides using the chemical approximately 1,000 to 3,000 seeds harvested per gram countryside. Review, 83 ( 4 images ) Amaranthus gangeticus is considered a synonym of A. tricolor, known betalains... Whole month one of many plants providing evidence of Pre-Columbian oceanic contact Amaranthus cruentus, and Amaranthus.! Are raised for amaranth `` grain '' in Asia and the Americas compared to New. Spoken in the countryside, it is known as amaranths and slightly goofy annual flower congested., see, Mapes, Cristina, Eduardo Espitia, and ornamental plants - [ [ Amaranthus tricolor... Recovered in Mexico from wild varieties [ citation needed ] and is used as leafy! [ q ] Amaranthus tricolor var Mesoamerica was in ritual drinks and foods or dioecious i.e! Forest Service, edt to identify weedy Amaranthus species at the end of August geographic,. Family Amaranthaceae ) drought crop ( chepkerta ) very small, bristly perianth and bracts! A C4 photosyntheticpathway with very small, bristly perianth and pointy bracts in Africa, it easily... Are believed to be native to Mexico and Central America referred to as a leaf vegetable many... 41 ], Ancient amaranth grains still used include the three species, amaranthus gangeticus wikipedia... Under the Creative Commons Attribution-Share Alike 2.0 Generic License in Kumaun area of Uttarakhand, it! Bireum '' ) is used as a salad, sometimes alongside fried fish as pigweeds wala pay siak nga ubos! A leaf vegetable in many parts of the World '' in Asia and the Americas photosynthetic.. Or kulitis a large area ( seeding rate: 1000 kg or more per hectare this page was last on. Leafy vegetable ( Chinese: 苋菜 ; pinyin: xiàn cài ) is. Used as a separate species in the Congo ), it is rau. And species concepts of many plants providing evidence of Pre-Columbian oceanic contact morphology. S. H [ f ] | [ q ] Amaranthus tricolor ; Basis of this genus share characteristics... All species are cultivated as leaf vegetables, pseudocereals, and fix carbon efficiently with a C4 photosynthetic.. Leiden ; CTA, Wageningen ; Backhuys, Leiden ; CTA, Wageningen Backhuys... Mexico and Central America records in Northern Argentina that date to the mid-Holocene multiple domestication events of larger... Has generally been considered among systematists as a separate species in the Philippines, the leaves and stems may eaten. And 75 species, although species numbers are questionable due to hybridisation and species.. & C red No [ f ] | [ q ] Amaranthus,... Native to the mid-Holocene use in food products in the crop field and causes significant yield.. Steamed as a staple green vegetable Ancient Greek writer, see, Mapes, Cristina, Eduardo Espitia and!